Cruise: New Year's Eve Cruise edit
Departs from: Miramar Beach, Florida
December 31, 2018 at 8:00pm (4.5 hours)
Solaris New Year’s 2019 Menu
Seared Divers Scallop
Jumbo Dry Divers scallop, bacon-peach chutney, bourbon-balsamic reduction
Butternut Squash Bisque
Rich and creamy with notes of fall spice, cognac-fennel creme fraiche, butter-poached lobster garnish
Fresh arugula, Roquefort bleu cheese, roasted pistachios, port-poached pears, pickled daikon, blood orange vinaigrette
Horseradish-crusted Sea Bass
Chilean Sea Bass in a mild horseradish crust, prosciutto-wrapped asparagus, lemon-tarragon oil, quinoa tabbouleh, Hawaiian black lava salt
Beef Short Rib Osso Buco
Braised beef short rib, smoked gouda potatoes gratin, prosciutto-wrapped asparagus, rosemary beurre rouge, shaved black truffle garnish
Andouille Apricot Chop
Bone-in Kurobuta pork chop, bourbon-apricot glaze, andouille stuffing, smoked gouda potatoes gratin, prosciutto-wrapped asparagus, candied bacon
Wild mushroom heirloom tomato ragu, eggplant, asparagus, squash & zucchini, caramelized fennel, basil-mint pesto
Italian lady fingers, marscarpone cheese, espresso, Kahlua, hazelnut liqueur whipped cream, salted hazelnut caramel
This is a beautiful dinner cruise on the Choctwahatchee Bay. Enjoy live entertainment, dancing, a wonderful Chef prepared 5 course dinner consisting of a Starter, Salad, Soup, your choice of Entrée, and our Chef's Dessert, a champagne toast, and of course, Fireworks at midnight!
The experience begins as you are greeted at your table by your server. Feel free to order drinks then start enjoying the yacht. Dinner Service will last throughout the cruise, finishing the night with a BOOMING Fireworks Display!
This cruise is for adults (21+) only.
We look forward to you cruising on our yacht SOLARIS.